Vieux Carre
COCKTAIL RECIPE
FOR
1
SERVE
INGREDIENTS
Ingredients | Unit |
---|---|
The Glenlivet 15 Year Old
|
25 ml |
Martell VS
|
25 ml |
Sweet Vermouth
|
25 ml |
Benedictine
|
10 ml |
Peychaud’s Bitters
|
2 dashes |
Angostura Bitters
|
1 dash |
METHOD
- Add all ingredients to a Mixing Vessel over Cubed Ice.
- Stir for 10-15 seconds.
- Strain into a Rocks Glass over Cubed Ice.
- Garnish with a Zest of Lemon.
- Serve.
METHOD 2
1. Add all ingredients to a Mixing Vessel over Cubed Ice.
2. Stir for 10-15 seconds.
3. Strain into a Chilled Coupe.
4. Garnish with a Zest of Lemon.
5. Serve.
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