T Stagg Mudslide

Short & Strong

celebrations

Move over bourbon – The Glenlivet Founder’s Reserve scotch whisky is here to elevate this festive take on the classic Mississippi Mudslide cocktail. Delicious, indulgent, and perfect for the holidays.

Ingredients

1 cocktail(s)

The Glenlivet Founder’s Reserve

28ml

Date Syrup

22ml

Coffee Liqueur

22ml

Bourbon Cream Liqueur

14ml

Heavy Cream

28ml

Crushed ice

142ml

Pinch of Salt

Instructions

1. If using a stand-up drink mixer, combine all ingredients in the tin and buzz for about 5”.

2. If using a cocktail shaker, combine all ingredients in a cocktail shaker with a single standard ice cube until the cube melts and the drink takes on a milkshake-like texture.

3. Pour into a fizz glass.

4. Garnish with a dusting of cinnamon and espresso and a mint sprig.

Bartender’s pro tip

A CHOCOLATE MUDSLIDE TWIST
Our classic Mudslide recipe calls for coffee liqueur but if a chocolate shake is what you’re after, simply swap it out for chocolate liquid, Mississippi Mudslide style. Go to town with chocolate cream, chocolate sprinkles and a flake garnish for extra sweetness. There’s no such thing as too much.

MUDSLIDE GARNISHES
Whipped cream aside, you can garnish your Mudslide any way you like. Go traditional with chocolate sprinkles or mix things up with crushed cookie, a mint sprig or dusting of cinnamon. And don’t forget the syrups. We love a drizzle of chocolate sauce but maple, honey and ginger syrup are great too.