Maple Whisky Sour
COCKTAIL RECIPE
FOR
1
SERVE
INGREDIENTS
Ingredients | Unit |
---|---|
The Glenlivet 12 Year Old
|
50 ml |
Lemon Juice
|
25 ml |
Maple Syrup
|
15 ml |
Egg White/20ml Aquafaba (Optional)
|
1 |
METHOD
- Add all ingredients to a cocktail shaker with Cubed Ice.
- Shake.
- Double Strain into Rocks Glass over Cubed Ice OR a Chilled Coupe without ice.
- Garnish with a Zest of Lemon.
- Serve.
METHOD WITH EGG WHITE / AQUAFABA
1. Add all ingredients to a cocktail shaker without Ice.
2. Shake vigorously to emulsify.
3. Open the shaker, add ice and shake again.
4. Double Strain into Rocks Glass over Cubed Ice OR a Chilled Coupe without ice.
5. Garnish with a Zest of Lemon.
6. Serve.
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