The Glenlivet Whisky Punch

Hosting a crowd? Serve up something bold with this citrusy and sweet scotch whisky punch, perfect for summer and winter parties. If you’re looking for a little extra spice, definitely don’t skimp on the cinnamon sticks.

COCKTAIL RECIPE
FOR
1
SERVE

INGREDIENTS

ml oz
Ingredients Unit
The Glenlivet 14 Year Old Whisky
3 Parts
Orange Juice
1 Part
Lemon Juice
1 Part
Maple Syrup
1 Part
Ginger Ale
1 Part
Angostura Bitters
48 Dashes
Lemons, Oranges and Cinnamon (for Garnish)

METHOD

  1. Combine all ingredients in a punch bowl with ice.
  2. Garnish with lemon wheels, orange half wheels, and grated cinnamon and cinnamon sticks.

The perfect party punch

Easy to make and remake, this whisky punch is the ultimate party crowd pleaser. Present in a punch bowl or jug alongside plenty of cups. And be generous with the ice and fruity garnishes. The spiced cinnamon and maple flavours might be more festive, but the addition of citrus and and light ginger ale make this a go to summer whisky punch for balmy days.

Serves 6–10 people responsibly.

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