BOULEVARDIER

The boulevardier traces its origins back to Paris in the 1920s. It was created by Erskine Gwynne, an American expat and founder of Boulevardier magazine. The boulevardier cocktail is a European twist on the American-born Negroni, substituting gin with bourbon.

This version of the classic boulevardier swaps bourbon for scotch. The signature citrus notes and creamy smoothness of The Glenlivet 14 Year Old come together with vermouth and bitter liqueur for a warm, complex drink. It’s the perfect cocktail for a big holiday party, a cozy night in or an aperitif with dinner guests.

THE IRRESISTIBLE AND RICH BOULEVARDIER

Dim lighting casts a flattering glow, and the clinking of glasses mingles with the gentle sounds of a carefully curated playlist. And the drinks? A rich and completely irresistible spin on the ruby-red negroni, the herbaceous cocktail hour favorite.

A match for stylish and sophisticated vibes.

RAISE THE BAR ON THIS FAVORITE CLASSIC COCKTAIL

COCKTAIL RECIPE
FOR
1
SERVE

INGREDIENTS

Ingredients Unit
The Glenlivet 14 Year Old
1.25 Parts
Red Bitter Liqueur
1 Part
Sweet Vermouth
1 Part
Orange Wedge (for garnish)
1

METHOD

  1. Add Glenlivet, red bitter liqueur and sweet vermouth to a mixing glass filled with ice. Stir until well-chilled.
  2. Strain into a rocks glass over a large ice cube and garnish with an orange wedge.

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