Scotch Whisky Coffee

Get your caffeine fix The Glenlivet way with this scotch coffee cocktail. It's the Scottish equivalent to the Irish Coffee, made with sweet, smooth single malt whisky from the remote, wild lands of Speyside.

COCKTAIL RECIPE
FOR
1
SERVE

INGREDIENTS

ml oz
Ingredients Unit
The Glenlivet Founder’s Reserve Scotch Whisky
30 ml
Freshly Brewed Filter Coffee
150 ml
Boiling Water
10 ml
Brown Sugar
1 tsp
Lightly Whipped Double Cream
2 tbsp

METHOD

  1. To a heated Toddy Glass, add the Brown Sugar and Boiling Hot Water.
  2. Stir the mixture to dissolve the Brown Sugar.
  3. Add The Glenlivet Founders Reserve scotch whisky to the mixture.
  4. Add Freshly Brewed Filter Coffee to the mixture.
  5. Layer lightly whipped Double Cream to the top of the liquid so it sits atop the mixture.
  6. Grate Nutmeg over the Cream.
  7. Serve.
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