close

Oops, it looks like this browser is no longer supported or has retired. For the best theglenlivet.com experience we recommend upgrading to Microsoft Edge.

Try the Edge Browser
Ool La La | Whisky Cocktail Recipe Ool La La | Whisky Cocktail Recipe

Ool
La La


A refreshing summertime whisky and cold brewed tea-based cocktail. The sweet, fruity flavours of The Glenlivet Founder’s Reserve are complemented by peach & oolong tea and a touch of vanilla, bringing out round toffee and caramelised pear notes.

Ool La La Cocktail Recipe

Ingredients:

Method:

This drink can also be served as a sharing drink in a jug, pitcher or punch bowl. Simply increase the volumes of the ingredients depending on the number of people to serve.

COLD BREW TEA METHOD:

- Add 5g of loose leaf tea to a vessel and pour 100ml of cold filtered water.
- Stir until tea absorbs the water. Seal and leave at room temperature for 4-6 hours.
- Pour the tea into a vessel through a fine strainer and place in a fridge to cool.